Diversified Technologies’ Pulsed Electric Field Pre-Treatment System Increases Food Processing Yields with Huge Energy Savings


Capable of 100 - 10,000 liters/hr. throughput, depending upon parameters including conductivity, the DTI Industrial PEF Unit can be modified electrically and physically.

Capable of 100 – 10,000 liters/hr. throughput, depending upon parameters including conductivity, the DTI Industrial PEF Unit can be modified electrically and physically.

Designed for food drying, extraction, and tissue modification production processes, these compact systems can be custom configured for specific applications.

Diversified Technologies, Inc. has introduced a PEF production system for pre-treating multiple tons of whole pieces of fruits and vegetables per hour to improve processing.

The DTI Industrial PEF Unit can pre-treat whole pieces of fruits and vegetables at the rate of multiple tons per hour to increase juice yields by up to 50% and achieve up to an 80% reduction of drying energy. Designed for food drying, extraction, and tissue modification production processes, these compact systems can be custom configured for specific applications.

Capable of 100 – 10,000 liters/hr. throughput, depending upon parameters including conductivity, the DTI Industrial PEF Unit can be modified electrically and physically over a wide range of specifications. Readily integrated into various processing systems, they have maximum 50 – 600 kW power, field strength to 50 kV/cm, peak voltage of 10 – 40 kV, peak current to 500 A, and pulse frequency to 4 kHz.

DTI Industrial PEF Units are priced from $500,000.00, configured to meet processing requirements. Price quotations are available upon request.

For more information contact:

Diversified Technologies, Inc.

Michael A. Kempkes, VP of Marketing

35 Wiggins Ave.

Bedford, MA 01730-2345

(781) 275-9444 x211 FAX (781) 275-6081

e-mail: kempkes@divtecs.com

http://www.divtecs.com

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